How Long to Cook? Steam or Bake? Here’s All You Need to Know About Cooking King Crab
When our Alaska King Crab arrives at your doorstep, it will already be cooked, glazed, and frozen. The king crab will have either been cooked on the fishing boats or immediately upon landfall in order to preserve its fresh, delicious taste. So, you will just need to thaw the legs and reheat the crab before you start enjoying it.
Most of these recipes are very simple — three drops of hot sauce in butter is often all you need to draw out the wonderful taste of fresh king crab! And, most require a reheat time of just 5-10 minutes. Much more than that, and you risk your crab becoming overcooked. If you’re adding your crab to a stew or soup, you’ll only need to put it in for the last 5 minutes of the cooking process.
Recipe: Steamed King Crab Legs
Steaming is one of the best options for cooking king crab. Simply place two cups of water and a tablespoon of salt in a pot and bring it to a boil. The pot should be about one-third of the way filled with water. Place the crab legs in the pot on a rack or colander over the boiling water. Cover with a lid and cook for six to ten minutes, or until the crab is completely heated. When they begin to omit a “cooked odor,” they should be ready to eat.
Recipe: Boiled King Crab Legs
Boiling is a simple method for cooking king crab. To boil crab legs, simply fill a large saucepan half full of cold water and bring to a boil. Add a tablespoon of salt and the seasoning of your choice, if any. When the water begins to boil add the crab legs and reduce the heat to medium. Allow them to simmer for about six minutes. Take the crab legs out of the water, rinse, and plate for eating.
Recipe: Grilled King Crab Legs
Grilling is a fun way how to cook alaskan king crab legs if it’s warm out and you’re planning to eat outside. To grill crab legs you need to brush olive oil on all sides of the crab legs to prevent them from sticking. Then place the crab legs on a hot grill of 300 degrees for about five minutes, turn over and cook for another five minutes until they are heated all the way through. Remove from the grill and serve with butter or sauce.
Recipe: Baked King Crab Legs
Baking king crab legs is the preferred cooking method for those who want to capture the flavor of herbs and lemon in the cooking process. To bake crab legs, preheat oven to 350 degrees. Place the crab legs in a shallow baking pan in single layers. Place hot water in the pan, about 1/8 of an inch deep. Cover the pan with aluminum foil and bake for eight to ten minutes.
If you’ve been missing out on king crab legs because you thought they were too complicated to prepare, get ready to start considering them as part of your regular diet!